Korčula Croatia
My sailing trip from Dubrovnik to Split took to me to several islands in the Adriatic along the Dalmatian coast. My favorite stop was…
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48 Hours in Québec City
There’s more to Quebec than poutine and smoked meats. From locally-inspired cocktails to fresh cheeses and indigenous cuisine, I ate well on a winter…
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Best Sights & Bites of 2016
My 2016 was full of short trips on land and sea – forcing me to (finally) abandon my giant suitcase and travel like a…
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Cider Doughnuts in Boston
Looking for apple cider doughnuts in and around Boston? While you previously had to earn your dessert after a long day of apple picking,…
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Madrid
Planning a trip to Spain? While all the world is briefed on Barcelona’s foodie status, Madrid offers more bars per capita than anywhere else…
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Lisbon
Lisbon was one of the best long-weekend trips in recent memory. With relatively cheap(er) flights (compared to the rest of western Europe), this is…
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Northern India
I did not go to India to eat. The trip was about spending time with friends and taking in the chaos and the color…
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Satisfying a Sweet Tooth in New Orleans
New Orleans is a formidable feasting ground that goes far beyond the Cajun and Creole mainstays. Where to start? Eat dessert first. Don’t worry,…
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How to Survive a Long Flight
I love traveling, but hate flying. At my last job I regularly flew from Boston to Tel Aviv for meetings — an 11-12 hour…
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Eat Like A New Englander This Fall
The leaves have taken on a crimson hue in New England, and that means one thing — fall food season has arrived. New England’s…
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